I have been making us bread using Rhonda's tutorial recipe the last couple of days. I did try her modified recipe that she posted on her blog a few days ago but it was not received as well being a heavier bread so I went back to the original and its good.
Today's bread on its second rise.
Dave ( my partner ) is a big fan of fruit bread and goes through stages of buying that thick sliced Cafe style that his brother introduced him to a year or so ago ( Thanks Jo...lol ) He doesn't always have fruit loaf in the freezer but often does. Yesterday I decided to try my hand at it and had a play with Rhonda's basic recipe, added a few extra ingredients and the result was quite a tasty fruit bread ... not quite right as a 'fruit bread' for our palettes but a perfect finger bun flavour IMO. The kids loved this for morning tea.
I have been working on some more needle books - two styles and will put these up in my madeit shop as soon as I can take some good photos and work out the pricing. This is the two.
Does anyone have any tips for me on how to go about pricing these for sale? They are die cut felt, entirely hand stitched and beaded. Covers are double felt. I have some ideas but am not sure if I am being realistic